How to make 'sun-dried' tomatoes with aromatic herbs
 
Prep time
Cook time
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Making your own sun dried tomatoes with aromatic herbs has never been easier! Only a few easy steps and a dehydrator and you can make healthy and insanely delicious sun-dried tomatoes at home!
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Ingredients
  • all the tomatoes you can find
  • your favorite aromatic herbs (oregano, basil, thyme)
  • Himalayan salt with herbs de Provence or regular sea salt
  • a dehydrator
Instructions
  1. Cut the Roma or Cherry tomatoes in halves, quarters or eights and slice other tomatoes into 1/4 '' slices. Regardless on what types of tomatoes you are using and how you cut them, it is best that the slices have the same thickness so they dry evenly.
  2. Arrange them on the dehydrator tray making sure they do not touch.
  3. Dehydrate for 10-12 hours or until completely dry but still pliable.
  4. Remove from the dehydrator and let them cool and aerate for a few hours before storing them in airtight containers.
Recipe by Dreams Factory at https://bydreamsfactory.com/how-to-make-sun-dried-tomatoes-with-aromatic-herbs/